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Zuppa del Giorno (Soup of the Day)
cup 3.25 bowl 4.25
Peel & Eat Shrimp
boiled shrimp served chilled with a
zesty cocktail sauce 7.50
Cheese Soup ( a Factory favorite)
cup 3.25 bowl 4.25
Factory Meatballs
six of our famous handmade beef meatballs in marinara 5.95
Garlic Bread 3.50
with cheese 4.25
Cajun Chicken Fingers
chicken breast strips marinated in Frank's
Louisiana Hot Sauce, lightly breaded & fried crisp,
served with honey mustard dip 7.50
Deep Fried Mozzarella
hand cut and breaded, served with marinara sauce 5.95

Grilled Bruschetta Pomodoro
topped with tomato, olives and garlic or pesto sauce 6.95

Deep Fried Zucchini Sticks
hand cut and breaded, served with creamy horseradish sauce 6.95
Grilled Portabello Mushroom
topped with fresh mozzarella, tomato, basil, olive oil 7.95
Toasted Ravioli
pillow shaped noodles stuffed with meat, spices & Parmesan cheese, deep fried & served with marinara sauce 6.25
Breaded Artichoke Hearts
breaded in our kitchen, deep-fried and served with melted butter & Parmesan cheese 7.25
Baked Brie
a generous portion of brie served with fruit & bread 8.95
 
Factory House Salad
variety of lettuce tossed with Parmesan cheese, red onion, red pepper, an artichoke heart and our own Italian house dressing
small 4.00 large 6.00
Spinach Salad
fresh spinach with mushrooms & hard boiled egg
served with warm bacon vinaigrette dressing 6.95
Greek Pasta Salad
combination of tomatoes, cucumbers, onions, olives, feta cheese and shell pasta in an olive oil & garlic dressing 6.95
Grilled Chicken Salad
grilled, marinated chicken breast strips on a bed of lettuce with slivered almonds, tomato and lemon wedges 6.95
Ranch Salad (a Factory favorite)
variety of lettuce topped with pease, shredded mozzarella, buttermilk ranch dressing & garnished with bacon bits 6.25
Crispy Chicken Salad
cajun chicken strips on lettuce with bleu cheese crumbles, tomatoes, red onions & croutons 7.95
Caesar Salad "Mayfair"
Romaine lettuce tossed with black olives and our creamy anchovy dressing, topped with baked garlic croutons
small 5.50 large 7.00
add chicken 3.25
ahi tune 5.00
shrimp 4.50
Fresh Mozzarela, Tomato, Basil Salad
drizzled with balsamic vinegar and olive oil 7.95
Dressings
House Italian (fat free), Housemade Buttermilk Ranch, Housemade Bleu Cheese, Honey Mustard, Ott's Famous Dressing (French), Housemade Mayfair "Caesar," Balsamic Vinegar & Olive Oil, Raspberry Vinaigrette (low fat)
Open Faced Italian
choice of meatballs or grilled Caldarello Italian sausage on French bread with tomato sauce and mozzarella cheese, served with a side dish of spaghetti 7.50
Chicken Club
4-oz. marinated chicken breast with mozzarella cheese, bacon, tomato and lettuce, served with French fries 7.95
Bacon Cheeseburger
6-oz. hand formed burger topped with bacon, Swiss and mozzarella cheeses, served with French fries 7.50
Tutta Mare (a Factory favorite)
shrimp, clams, whitefish and crabmeat tossed with garlic white sauce 14.25
Tomatoes & Herbs
chilled marinade of fresh tomatoes, onions, olives, capers and garlic in a basil vinaigrette, served on a bed of warm linguini 10.25
Clam Sauce
chopped sea clams sauteed with a touch of garlic with choice of white sauce, tomato sauce or olive oil & white wine 12.95
Zucchini & Tomatoes
fresh tomatoes with zucchini sauteed in wine, olive oil, garlic and basil, tossed with Parmesan cheese 10.25
Chicken Florentine
grilled chicken, fresh spinach, red & green peppers tossed in an alfredo sauce 12.95
Herbed Shrimp
shrimp sauteed in olive oil & white wine with garlic and basil 13.25
Grilled Pesto Chicken
with chicken, mushrooms & tomatoes in a fresh basil pesto 13.50
Shrimp Scampi
shrimp, scallions & tomatoes in a garlic butter sauce 13.25
Pasta con Gambretti (a Factory favorite)
shrimp and mushrooms sauteed in sherry with garlic, tossed with spinach and egg fettuccine in alfredo sauce 13.95
Primavera
fresh seasonal vegetables with a touch of garlic, basil, thyme, white sauce & Parmesan cheese, tossed with spinach & egg fettuccine 10.50
Seafood Straw & Hay
shrimp, white fish and crabmeat sauteed with white wine, olive oil and garlic, tossed with spinach and egg fettuccine 14.25
Con Broccoli
broccoli with garlic & spice, white sauce and Parmesan cheese 10.25
Straw & Hay
spinach & egg fettuccine, prosciutto ham, peas in an alfredo sauce 12.25
Alfredo
cream, Parmesan cheese and butter 10.25
add chicken 3.25 add shrimp 4.50
Al Carbonara
prosciutto ham, cream, Parmesan cheese & egg 11.95
Mostaccioli con Salsiccia (a Factory favorite)
tubular noodles tossed with Italian sausage
from The Hill, hot red pepper flakes and a rich creamy
tomato sauce, available tossed or
baked with mozzarella cheese 12.25
Baked Mostaccioli
tubular noodles with fresh mushrooms and meat sauce, topped with mozzarella cheese 11.25
Baked Cannelloni
tubular noodles stuffed with Parmesan cheese, beef, spices & baked in choice of tomato or white sauce 9.95
Baked Manicotti
tubular noodles stuffed with ricotta cheese & baked in choice of tomato or white sauce 9.95
Toasted Ravioli
pillow shaped noodles stuffed with meat, breaded and deep fried, served with marinara sauce 9.95
Tortellini with Peas & Prosciutto
(a Factory favorite)
small doughnut shaped noodles stuffed with meat and tossed with prosciutto ham, peas & mushrooms in alfredo sauce 12.95
Tortellini with Mushrooms & Garlic
small doughnut shaped noodles stuffed with meat & tossed with mushrooms & green peas in a garlic white sauce 11.95
Tortellini Alfredo
small doughnut shaped noodles stuffed with meat and tossed with cream and Parmesan cheese 11.25
cheese tortilloni also available
Ravioli
pillow shaped noodles stuffed with meat, spices & Parmesan cheese, baked and covered with marinara sauce. 9.95
Lobster Ravioli
tossed with asparagus, tomatoes in a bleu cheese cream sauce 14.95
With Mushrooms
sauteed mushrooms & marinara tomato sauce 9.95
With Italian Sausage
grilled Caldarello sausage & marinara tomato sauce 10.25
With Meatballs
our own freshly made meatballs & marinara tomato sauce 10.25
With Bolognese Sauce
our homemade meat sauce 9.95
Chicken Marsala (a Factory favorite)
boneless chicken breast & mushrooms simmered in wine sauce, served with Fettuccine Alfredo or vegetable side dish. 16.95
Eggplant Parmigiano
fresh eggplant, thickly sliced, breaded with Italian spices & sauteed, then baked with marinara sauce, Parmesan & mozzarella cheeses 14.95
Chicken Scallopini
pan seared topped with prosciutto ham, fresh mozzarella and basil in a white wine and tomato sauce, served with fettuccine alfredo 17.95
Salsiccia Parmigiano
grilled Caldarello Italian sausage baked on a bed or spaghetti with marinara sauce, Parmesan & mozzarella cheeses. 14.95
Chicken Artichoke
boneless breast in a delicate lemon & sherry flavored sauce with artichoke hearts & sweet red onion, served with Mostaccioli con Garlic or vegetable side dish. 17.50
Grilled Chicken Parmigiano
boneless, skinless breast marinated, charbroiled & then baked on a bed of spaghetti with marinara sauce, Parmesan & mozzarella cheeses. 14.95
Ahi Tuna
pan seared or grilled with creole spices, served medium rare with side of pesto linguine 17.95
Lasagna Bolognese
layers of noodles with bolognese sauce, ricotta, Parmesan & mozzarella cheeses. 13.95
K.C. Strip Steak
12 oz. steak, served with Mostaccioli con Garlic or vegetable side dish. 19.95
Italian Sausage & Green Pepper Lasagna
Italian sausage from The Hill & chunks of green pepper layered with noodles, marinara sauce & cheeses. 13.95
* Specialties served with Factory salad, bread and butter.*
Oven Roasted Chicken
We prepare a whole chicken and slow roast it in our rotisserie oven. Ask your server for current selection. Served as a half chicken with a choice of one side dish and a Factory house salad. 12.95
Side Dishes
Mashed Potatoes with jalapeno peppers, baked new potatoes, squash casserole, rice pilaf, cabbage casserole, sauteed vegetables.
Compliment your dining experience with one of our many homemade dessert selections.
Apple Brown Betty
a crispy cinnamon and brown sugar crust layered with sauteed sweet apples and baked to perfection, topped with whipped cream. 4.95
New Orleans - Style Bread Pudding
rich, sweet custard baked with cinnamon and raisins, topped with a flavorful whiskey sauce 4.95
Cheesecake
smooth, rich and delicious. 3.50
with strawberries. 4.25
Chocolate Fudge Cheesecake
chocolate lover's delight. 3.75
with Chambord raspberry liqueur. 5.25
White Chocolate Raspberry Cheesecake
(a Factory favorite)
a classic combination. 3.95
French Vanilla Ice Cream
with strawberries or chocolate syrup. 3.95
with Chambord raspberry liqueur. 4.50
Spumoni Ice Cream
a fruity and nut packed treat with a hint of rum flavor. 3.25
Tiramisu
an Italian favorite. 5.95
Bolognese
Ground beef & pork in tomato sauce with garlic, onions & herbs
White Sauce
Milk thickened with flour, butter, nutmeg and garlic is added when dish is prepared
Marinara
Tomato sauce with parmesan, onions, garlic & herbs
Pesto
Fresh basil, pinenuts, garlic, olive oil & parmesan
Alfredo
Butter, heavy cream, parmesan & a little garlic
*Please be aware that consuming raw or indercooked meats, poultry, seafood, shellfish or eggs, could increase your risk of a foodborne illness.
Coca-Cola Classic, Diet Coke, Sprite, Mr. Pibb & Lemonade - 1.95
Coffee & Decaffeinated Coffee - 1.50
(freshly ground beans)
Freshly Brewed Iced Tea - 1.50
Extensive wine list & full bar available.
Deep Fried Mozzarella
hand cut and breaded, served with marinara sauce 5.95
Garlic Bread 3.50
with cheese 4.25
Deep Fried Zucchini Sticks
hand cut and breaded, served with creamy horseradish sauce 6.95
Zuppa del Giorno (Soup of the Day)
cup 3.25 bowl 4.25
Toasted Ravioli
pillow shaped noodles stuffed with meat, spices & Parmesan cheese, deep fried & served with marinara sauce 6.25
Cheese Soup (a Factory favorite)
cup 3.25 bowl 4.25
 
Cajun Chicken Fingers
chicken breast strips marinated in Frank's
Louisiana Hot Sauce, lightly breaded & fried crisp,
served with honey mustard dip 7.50
 
 
Factory House Salad
variety of lettuce tossed with Parmesan cheese, red onion, red pepper, an artichoke heart and our own Italian house dressing
small 4.00 large 6.00
Factory House Salad & Soup
our small Factory salad served with choice of soup of the day or cheese soup
with cup of soup 5.50
with bowl of soup 6.50
Greek Pasta Salad
combination of tomatoes, cucumbers, onions, olives, feta cheese and shell pasta in an olive oil & garlic dressing 6.95
Spinach Salad
fresh spinach with mushrooms & hard boiled egg
served with warm bacon vinaigrette dressing 6.95
Ranch Salad (a Factory favorite)
variety of lettuce topped with pease, shredded mozzarella, buttermilk ranch dressing & garnished with bacon bits 6.25
Grilled Chicken Salad
grilled, marinated chicken breast strips on a bed of lettuce with slivered almonds, tomato and lemon wedges 6.95
Caesar Salad "Mayfair"
Romaine lettuce tossed with black olives and our creamy anchovy dressing, topped with baked garlic croutons
small 5.50 large 7.00
add chicken 3.25
ahi tune 5.00
shrimp 4.50
Crispy Chicken Salad
cajun chicken strips on lettuce with bleu cheese crumbles, tomatoes, red onions & croutons 7.95
Seafood Salad
a refreshing mixture of imitation crabmeat & whitefish, egg, ceery, green peppers and crumbled bleu cheese in a creamy dressing, served on a bed of lettuce 7.25
Fresh Mozzarela, Tomato, Basil Salad
drizzled with balsamic vinegar and olive oil 7.95
 
Garden Salad
lettuce with red onion, carrots, tomatoes, zucchini, peas, red peppers, broccoli and choice of dressing 6.25
Dressings
House Italian (fat free), Housemade Buttermilk Ranch, Housemade Bleu Cheese, Honey Mustard, Ott's Famous Dressing (French), Housemade Mayfair "Caesar," Balsamic Vinegar & Olive Oil, Raspberry Vinaigrette (low fat)
 

Your server will tell you about the two different lunch specials we offer each day.
Rotisserie Chicken
Slow roasted daily in our oven. Your choice of white or dark meat, one side dish and Factory salad 7.95
Quiche (a Factory favorite)
made fresh daily, served with our Factory salad 7.95


mashed potatoes with jalapeno peppers

French fries
baked new potatoes
spaghetti with marinara
squash casserole
small Factory salad
rice pilaf
cup of soup
cabbage casserole
greek pasta salad
 
all sides 3.25

LinguineTutta Mare
shrimp, clams, whitefish and crabmeat tossed with garlic white sauce
lunch portion 8.95 14.25
Toasted Ravioli
pillow shaped noodles stuffed with meat, breaded and deept fried, served with marinara sauce
lunch portion (7 pc.) 6.25 (12 pc.) 9.95

Linguine Tomatoes & Herbs
chilled marinade of fresh tomatoes, onions, olives, capers and garlic in a basil vinaigrette, served on a bed of warm linguini
lunch portion 7.25 10.25

Baked Mostaccioli
tubular noodles with fresh mushrooms and meat sauce, topped with mozzarella cheese
lunch portion 8.25 11.25
Mostaccioli con Salsiccia (a Factory favorite)
rubular noodles tossed with Italian sausage from the Hill, hot red pepper flakes and a rich creamy tomato sauce, available tossed or baked with mozzarela
lunch portion 8.50 12.25
Tortellini with Peas & Proscuitto
beef & pork stuffed noodles tossed with peas, proscuitto ham & mushrooms, in alfredo sauce
lunch portion 8.95 12.95
Lasagna Bolognese
beef & sausage bolognese sauce, ricotta, parmesan & mozzarella cheeses 8.50
Tortellini Alfredo
small doughnut shaped noodles stuffed with meat & pork, tossed with cream and Parmesan cheese
lunch portion 8.25 11.25
(cheese tortellini also available)
Fettuccine Alfredo
cream, Parmesan cheese and butter
lunch portion 7.25 10.25
Fettuccine Primavera
fresh seasonal vegetables with a touch of garlic, basil, thme, white sauce and Parmesan cheese, tossed with spinach egg fettuccine
lunch portion 7.50 10.50

Straw & Hay (a Factory favorite)
spinach egg fettuccine, prosciutto ham, peas, cream and parmesan cheese
lunch portion 8.25 12.25

Ravioli
Pillow shaped noodles stuffed with meat, spices and Parmesan cheese, boiled and covered with marinara sauce
lunch portion 6.25 9.95
Spaghetti
choice of mushrooms, meatbals, Italian sausage or bolognese meat sauce
lunch portion 6.95 10.25
Chicken Florentine Linguine
grilled chicken, fresh spinach, red & green peppers tossed in an alfredo sauce
lunch portion 7.95 12.95
All items broiled on our open flame charcoal grill and served with hand cut French fries, tomato, lettuce, onion and pickles.
Portabello Mushroom Sandwich
with pesto & feta on a kaiser bun 7.95
Grilled Chicken Club
4-oz. marinated chicken breast with mozzarella cheese, bacon, lettuce and tomato 7.95
Bacon Cheeseburger
6-oz. hand formed burger topped with peppered bacon, Swiss and mozzarella cheese 7.50
Grilled Ahi Tuna Sandwich
4-oz. grilled tuna steak with lettuce, tomato and side of mustard dill sauce 8.50
Smoked Turkey & Swiss Croissant
sliced breast of turkey and Swiss cheese on a toasted croissant, served warm 7.25
Open Faced Italian
meatballs or Italian sausage on French bread with marinara sauce and mozzarella cheese 7.50
Ham & Swiss Croissant
sliced ham and Swiss cheese on a toasted croissant, served warm 7.25
Salad Croissant
choice of our homemade chicken or seafood salad on a croissant 7.50
Open Faced Veggie Sandwich
sauteed black olives, tomatoes, onions, mushrooms, green peppers and mozzarella on French bread 6.95
Roast Beef & Pepper Cheese
thin sliced roast beef with au jus and pepper cheese, served on French bread 7.95
Coca-Cola, Diet Coke, Sprite, Mr. Pibb, Lemonade
1.95
freshly brewed iced tea, coffee, decaffinated coffee
1.50
milk, chocolate milk, hot tea
1.95
Full Bar Available
17% gratuity added for parties of 8 or more and separate checks for parties of 6 or more.


lunch served daily 11:00 - 4:30


Downtown Columbia, Missouri     •     1020 East Broadway     •     573.449.3948