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Zuppa del Glamo (Soup of the Day)
cup 2.95 bowl 3.95
Peel & Eat Shrimp
boiled shrimp served chilled with a
zesty cocktail sauce 6.95
Cheese Soup ( a Factory favorite)
cup 2.95 bowl 3.95
Loaded Skins
potato skins with bacon, mozzarella cheese
and red onions, served with sour cream 6.95
Garlic Bread 3.25
with cheese 3.95
Cajun Chicken Fingers
chicken breast strips marinated in Frank's
Louisiana Hot Sauce, lightly breaded & fried crisp,
served with honey mustard dip 6.25
Deep Fried Mozzarella
hand cut and breaded, served with marinara sauce 5.95
Hot & Spicy Chicken Wings
1 lb. of wings deep fried, tossed in Frank's Louisiana Hot Sauce and served with buttermilk ranch dip 6.25
Deep Fried Zucchini Sticks
hand cut and breaded, served with creamy horseradish sauce 6.25

Grilled Bruschetta Pomodoro
topped with tomato, olives and garlic or pesto sauce 6.25

Toasted Ravioli
pillow shaped noodles stuffed with meat, spices & Parmesan cheese, deep fried & served with marinara sauce 5.95
Grilled Portabello Mushroom
topped with fresh mozzarella, tomato, basil, olive oil 7.25
Baked Brie
a generous portion of brie served with fruit & bread 7.95
Breaded Artichoke Hearts
breaded in our kitchen, deep-fried and served with melted butter & Parmesan cheese 6.95
Factory House Salad
variety of lettuce tossed with Parmesan cheese, red onion, red pepper, an artichoke heart and our own Italian house dressing
small 3.95 large 5.95
Spinach Salad
fresh spinach with mushrooms & hard boiled egg
served with warm bacon vinaigrette dressing 6.25
Greek Pasta Salad
combination of tomatoes, cucumbers, onions, olives, feta cheese and shell pasta in an olive oil & garlic dressing 6.25
Grilled Chicken Salad
grilled, marinated chicken breast strips on a bed of lettuce with slivered almonds, tomato and lemon wedges 6.50
Ranch Salad
variety of lettuce topped with pease, shredded mozzarella, buttermilk ranch dressing & garnished with bacon bits 5.25
Seafood Salad
a refreshing mixture of imitation crabmeat and whitefish,
egg, celery, green peppers and crumbled bleu cheese in
a creamy dressing, served on a bed of lettuce 6.95
Caesar Salad "Mayfair"
Romaine lettuce tossed with black olives and our creamy anchovy dressing, topped with baked garlic croutons
small 5.25 large 6.50
Garden Salad
lettuce with red onion, carrots, tomatoes, zucchini, peas,
red peppers, broccoli and choice of dressing. 5.50
Dressings
House Italian (fat free), Ranch, Bleu Cheese, Honey Mustard, Ott's Famous Dressing (French), Mayfair "Caesar," Balsamic Vinegar & Olive Oil, Raspberry Vinaigrette (low fat)
Open Faced Italian
choice of meatballs or grilled Caldarello Italian sausage on French bread with tomato sauce and mozzarella cheese, served with a side dish or spaghetti 6.95
Grilled Chicken Breast
4-oz. skinless breast, marinated with Italian spices, served with French fries 6.50
Bacon Cheeseburger
6-oz. hand formed burger topped with bacon, Swiss and mozzarella cheeses, served with French fries 6.95
Chicken Club
4-oz. marinated chicken breast with mozzarella cheese, bacon, tomato and lettuce, served with French fries 6.95
Factory Burger
6-oz. hand formed burger served with tomato, onion, pickle and lettuce, served with French fries 6.50
Tutta Mare (a Factory favorite)
shrimp, clams, whitefish and crabmeat tossed with garlic white sauce 12.50
Tomatoes & Herbs
chilled marinade of fresh tomatoes, onions, olives, capers and garlic in a basil vinaigrette, served on a bed of warm linguini 9.25
Clam Sauce
chopped sea clams sauteed with a touch of garlic with choice of white sauce, tomato sauce or olive oil & white wine 10.95
Zucchini & Tomatoes
fresh tomatoes with zucchini sauteed in wine, olive oil, garlic and basil, tossed with Parmesan cheese 9.50
Chicken Florentine
grilled chicken, fresh spinach, red & green peppers tossed in an alfredo sauce 11.95
Herbed Shrimp
shrimp sauteed in olive oil & white wine with garlic and basil 11.95
Grilled Pesto Chicken
with chicken, mushrooms & tomatoes in a fresh basil pesto 11.95
Shrimp Scampi
shrimp, scallions & tomatoes in a garlic butter sauce 11.95
Pasta con Gambretti (a Factory favorite)
shrimp and mushrooms sauteed in sherry with garlic, tossed with spinach and egg fettuccine in alfredo sauce 11.95
Primavera
fresh seasonal vegetables with a touch of garlic, basil, thyme, white sauce & Parmesan cheese, tossed with spinach & egg fettuccine 9.95
Seafood Straw & Hay
shrimp, white fish and crabmeat sauteed with white wine, olive oil and garlic, tossed with spinach and egg fettuccine 11.95
Con Broccoli
broccoli with garlic & spice, white sauce and Parmesan cheese 9.75
Straw & Hay
spinach & egg fettuccine, prosciutto ham, peas in an alfredo sauce 10.75
Alfredo
cream, Parmesan cheese and butter 9.50
add chicken 2.50 add shrimp 2.95
Scallops & Proscuitto Ham
sauteed scallops & prosciutto ham tossed in a creamy tomato sauce 11.95
Al Carbonara
prosciutto ham, cream, Parmesan cheese & egg 10.50
Mostaccioli con Salsiccia (a Factory favorite)
tubular noodles tossed with Italian sausage
from The Hill, hot red pepper flakes and a rich creamy
tomato sauce, available tossed or
baked with mozzarella cheese 10.25
Baked Mostaccioli
tubular noodles with fresh mushrooms and meat sauce, topped with mozzarella cheese 10.25
Baked Cannelloni
tubular noodles stuffed with Parmesan cheese, beef, spices & baked in choice of tomato or white sauce 9.25
Baked Manicotti
tubular noodles stuffed with ricotta cheese & baked in choice of tomato or white sauce 9.25
Toasted Ravioli
pillow shaped noodles stuffed with meat, breaded and deep fried, served with marinara sauce 9.25
Tortellini with Peas & Prosciutto
(a Factory favorite)
small doughnut shaped noodles stuffed with meat and tossed with prosciutto ham, peas & mushrooms in alfredo sauce 10.95
Tortellini with Mushrooms & Garlic
small doughnut shaped noodles stuffed with meat & tossed with mushrooms & green peas in a garlic white sauce 10.95
Tortellini Alfredo
small doughnut shaped noodles stuffed with meat and tossed with cream and Parmesan cheese 10.50
cheese tortilloni also available
Ravioli
pillow shaped noodles stuffed with meat, spices & Parmesan cheese, baked and covered with marinara sauce. 9.25
With Mushrooms
sauteed mushrooms & marinara tomato sauce 9.25
With Italian Sausage
grilled Caldarello sausage & marinara tomato sauce 9.25
With Meatballs
our own freshly made meatballs & marinara tomato sauce 9.25
With Bolognese Sauce
our homemade meat sauce 9.25
Chicken Marsala
boneless chicken breast & mushrooms simmered in wine sauce, served with Fettuccine Alfredo or vegetable side dish. 15.95
Eggplant Parmigiano
fresh eggplant, thickly sliced, breaded with Italian spices & sauteed, then baked with marinara sauce, Parmesan & mozzarella cheeses 13.95
Marinated Chicken Breast
grilled skinless breast marinated with Italian spices, choice or Fettuccine Alfredo or vegetable side dish 14.95
Salsiccia Parmigiano
grilled Caldarello Italian sausage baked on a bed or spaghetti with marinara sauce, Parmesan & mozzarella cheeses. 13.95
Chicken Artichoke
boneless breast in a delicate lemon & sherry flavored sauce with artichoke hearts & sweet red onion, served with Mostaccioli con Garlic or vegetable side dish. 15.95
Grilled Chicken Parmigiano
boneless, skinless breast marinated, charbroiled & then baked on a bed of spaghetti with marinara sauce, Parmesan & mozzarella cheeses. 12.95
Halibut Steak
8 oz. steak with mustard dill mayonnaise sauce and side dish or Linguine with Tomatoes & Herbs. 15.95
Lasagna Bolognese
layers of noodles with bolognese sauce, ricotta, Parmesan & mozzarella cheeses. 12.95
K.C. Strip Steak
12 oz. steak, served with Mostaccioli con Garlic or vegetable side dish. 17.95
Italian Sausage & Green Pepper Lasagna
Italian sausage from The Hill & chunks of green pepper layered with noodles, marinara sauce & cheeses. 12.95
* Specialties served with Factory salad, bread and butter.*
Rotisserie Chicken
We prepare a whole chicken and slow roast it in our rotisserie oven. Ask your server for current selection. Served as a half chicken with a choice of one side dish and a Factory house salad. 11.95
Side Dishes
Mashed Potatoes with jalapeno peppers, baked new potatoes, squash casserole, rice pilaf, cabbage casserole
Compliment your dining experience with one of our many homemade dessert selections.
Apple Brown Betty
a crispy cinnamon and brown sugar crust layered with sauteed sweet apples and baked to perfection, topped with whipped cream. 3.95
New Orleans - Style Bread Pudding
rich, sweet custard baked with cinnamon and raisins, topped with a flavorful whiskey sauce 3.95
Cheesecake
smooth, rich and delicious. 3.50
with strawberries. 3.75
Chocolate Fudge Cheesecake
chocolate lover's delight. 3.50
with Chambord raspberry liqueur. 4.50
White Chocolate Raspberry Cheesecake
(a Factory favorite)
a classic combination. 3.75
French Vanilla Ice Cream
with strawberries or chocolate syrup. 3.25
with Chambord raspberry liqueur. 3.95
Spumoni Ice Cream
a fruity and nut packed treat with a hint of rum flavor. 3.25
Tiramisu
an Italian favorite. 5.95
All drinks blended with rich French vanilla ice cream. 5.50
Root Beer Float
(a blend of Coca-Cola, Kahlua and Galliano)
Strawberry Bee
(a strawberry daiquiri blended with ice cream)
Amaretto ice House
(Amaretto and ice cream)
Green Eyes
(creme de menthe & Kahlua)
Hummer
(rum, Kahlua and a dash of chocolate)
Mother Hummer
(a sinful blend of vodka, rum, brandy, Kahlua,
creme de cacao and creme de menthe)
Served for two only. 9.50
Coca-Cola Classic, Diet Coke, Sprite, Mr. Pibb & Lemonade - 1.50
Coffee & Decaffeinated Coffee - 1.25
(freshly ground beans)
Freshly Brewed Iced Tea - 1.25
Extensive wine list & full bar available.

Downtown Columbia, Missouri     •     1020 East Broadway     •     573.449.3948